Alcoholic Beverages
The New Zealand Whiskey Company
Distilling in New Zealand goes back to the earliest Scottish settlers in 1838, when the distilling industry thrived around New Zealand particularly in the Dunedin and surrounding Otago region. This continued until the 1870s, when government...
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Cathedral Cove Macadamia’s
The Coromandel Peninsula is enjoyed by kiwis and thousands of inbound tourists alike. Cathedral Cove Macadamias (CCM) are based in the stunning Coromandel Peninsula one of New Zealand’s premier tourist destinations. It is here they grow...
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Ti-toki Liquer
Ti-toki Liquer, a New Zealand icon is 100% New Zealand made and has been produced since 1978. In the early 1970’s an Auckland wine-maker decided to create a uniquely New Zealand liquer which reflected the pungent,...
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Matson
Matsons range of beers & beverages are produced using only natural ingredients with emphasis on locally sourced raw materials or malted barley and hops and water of the highest quality. Matson’s Brewery is based in New...
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Green Man Brewery
Green Man Brewery is an Award-winning brewery, batch-brewing Certified Organic beers. No pesticides have been used to kill the creepy crawlies in our ingredients, that’s all done naturally. Organic producers also use less fossil fuel than...
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Broken Shed
Broken Shed Vodka is a premium vodka made in New Zealand. It is naturally smooth with no sugar or chemicals added. Broken Shed Vodka is 60% water and 40% spirit. All vodkas are made basically the...
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Clearview Estate
Situated on the coastline of Hawke’s Bay, New Zealand, our 25 year old Te Awanga estate enjoys a warm, extended growing season and the benefit of cleansing sea breezes. A producer of handmade, award winning wines...
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Turanga Creek
n our quest to craft the best wines, we have turned to natural organic farming practices on our 24 hectare vineyard in Whitford. The winery is fully certified organic and is now progressing towards bio‐dynamic management....
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Alchemy
Alchemy Beverages brings to the world two niche alcoholic products 1st Night Honey Wine and First Knight Ambrosia Honey Liqueur produced in Gisborne, New Zealand, the first city in the world to see the light every day....
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MANA Shochu
In New Zealand we are renowned for the quality and sweetness of our kumara (sweet potato). Maori first cultivated the kumara in pre-European times and since then, it has evolved into many larger, superior varieties. One...
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